This classic, award-winning artisan mustard is exceptionally popular and often described as 'the best mustard I have ever tasted'.

It is medium in strength, aromatic and extremely versatile. A delicious accompaniment to meats or cheese, great in a ham sandwich or burger - it is also a superb base for elegant, gourmet sauces and dressings.

The Connoisseur's Mustard is our best-selling mustard. It is served in Luxury Hotels and Country Houses and was recognised with an acclaimed Taste of the West Award in 2009.

Delia says: "This is my desert island mustard - it's so versatile and such a great 'all-rounder', I simply couldn't be without it. "

Designed with Passion and Hand-Made with Love™, our products are hand-made naturally and locally in Herefordshire and are free from Artificial Additives or Preservatives.

Allergy Advice: Gluten-Free. Cannot guarantee nut-free. If you need further information on ingredients or allergy advice before purchasing this product then do please contact us.

Special Diets: Information on sugar content for Diabetic diets.

This product also comes in a bulk pack of 1 Litre (foodservice trade customers please click here).

Our founder, Delia, developed each of our mustards to have their own distinctive flavour and character. Each mustard has it's own unique recipe and enjoys a distinctive blend of spices, herbs and vinegars for full flavour. Some feature local cider, beer or apples for an extra flourish.

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We Cut The Mustard!

The British Mustard Industry developed around Tewkesbury during the Sixteenth Century. Immortalised by Shakespeare, it has been an important product of this area ever since.

Visit the foodie zone for seasonal recipes and fantastic foodie facts and find out why there's so much more to mustard than Colman's English!